Lunch from 12pm
Dinner from 6.30pm
Two course meal – The menu will consist of two main meals and two desserts served alternating (50/50) from our current function menu.
Deluxe Two course meal – The menu will consist of shared antipasto platters and calamari to start this will be served to the table as a shared appetiser. Followed by two courses, main and dessert offering a choice of three dishes for each course, from our current functions menu
Deluxe Three course meal – The menu will consist of three courses with three choices of entrée, three choices of main and three choices of dessert all from our current function menu.
Children (Age 2-12 yrs old) The children’s menu consists of a main meal and dessert.
With a selection of either Chicken and chips or Fish and chips followed by Ice cream and lollies.
Optional Meal Extras
The below options are only available as accompaniments to your meal package.
Canapés – Half an hour of hot and cold savouries served on arrival
Shared Cheese Platters – Consisting of fine local and imported cheeses served with house made quince paste;
served to the centre of the table.
Salad or Vegetable Side Dishes – are served to the centre of the table to share
Dessert Cake – Chocolate and almond cake served with a berry coulis and cream. The cake can replace the dessert in your selected packages and will be served with cream and coulis along with a shared cheese platter (one per table).
Please Note: Only cakes made on site can be served and consumed. Strictly No BYO Cakes